i'M FREAKiN OUT is blood-orange with candied ginger
i'M FREAKiN OUT is blood-orange with candied ginger
blood-orange with candied ginger
i’M FREAKiN OUT
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sometimes it gets real weird when you’re trying to come up with flavor names and AI does you one better and comes up with a whole new menu… (the flavor itself was inspired by a kombucha, but Chat GPT can take partial credit for the name)
iNGREDiENTS
iCE CREAM BASE: oat milk (water, oats, low erucic acid rapeseed oil, dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin A acetate, vitamin D2, vitamin B12), heavy cream alternative (water, lentil protein, plant-based oil blend from coconut and canola oils, sugar, modified corn starch, sucrose esters of fatty acid, natural flavor, mono and di-glycerides, salt, guar gum, sunflower lecithin, locust bean gum, beta-carotene (color)), brown cane sugar, fresh squeezed orange juice, inulin fiber, blood orange emulsion (blood orange flavoring, water, vegetable glycerine, vegetable gums), vanilla extract, sunflower lecithin, salt, guar gum, powdered beets (organic red beet powder, organic rice hull powder (to prevent caking)); CANDiED GiNGER: candied ginger (ginger root, cane sugar).

